Total Nutrition - How To Have a Well-Balanced Meal While Eating Whole Foods

A whole foods diet is one that mostly fruits,consider the meats and grains. Dinner tonight is a
vegetables, and whole grains. You want to avoidstir fry with onions, mushrooms, red bell peppers,
processed foods, artificial chemicals, refinedand snap peas? Chances are that means you will
sugars, and limit meat. Knowing this, how can youwant a little brown rice to go with dinner. And
make a well-balanced whole foods meal?since you are trying to limit sodium intake, you will
Start with the fruits and vegetables. Most peoplehave to find flavor from more than just the soy
plan meals around a meat followed by a starchsauce. Try new oils like coconut or sesame seed
and last they throw on a small portion ofoil for flavor. Incorporate rice wine vinegar for a
vegetables, which they will probably throw outsweet taste, but be sure to avoid any with added
anyway. This is the wrong approach. Insteadsugar or high fructose corn syrup. If you want a
focus on these fruits and vegetables. They offerlittle heat, add some Sri Rachi or sambal paste.
a lot of nutrition, are only a fraction of theThen there are less standard additions. Maybe at
calories of your meat or starch, and are oftenthe market you found some fresh oranges. Try
more economical too. Think of the vegetablesadding a little fresh squeezed orange juice to your
that you enjoy, ways you know how to preparestir fry to give it a new flavor while still using
them, and even vegetables that you have seenwhole foods ingredients. Use spices like ginger,
and were curious about. Only after that startgarlic, wasabi, Chinese mustard, basil, or mint to
asking yourself what kinds of meats and grains, ifadd flavor without too much salt.
any, you need to have to have a satisfying andAfter all of that, then it is time to think of your
healthy meal.meat. A stir fry with a little fresh orange juice
If you are in a rut with produce and are justtastes great with a little bit of boneless, skinless
bored of everything at the grocery store, it maychicken breast. With chicken, be sure to cook it
be time to try something new. Look for storesthoroughly without overcooking. Most poultry is
that focus more on fresh produce, local farmfully cooked at 165 degrees and when it is white
stands that sell what they grow, and even athroughout. If you can avoid drying out your
farmers' market. At these places you will probablychicken, you will not need to slather on the high
find more variety, the fruits and vegetables willsodium soy sauce or fry it. And you only need a
taste better, and will be grown locally and in2 to 4 ounce portion per person. Fill up on the
season. Ask the vendors about products youvegetables and a serving of brown rice.
have never tried before, ask for samples, and tryA whole foods diet seems overwhelming but in
new things. This can be a great way to increasereality it is all about changing your thought process
your repertoire without having to spend hoursfor meals. Make the produce determine what you
searching for new recipes or buy expensive cookeat and use meats and grains to finish out the
books.meal. It will be far easier to stick to a whole
After you have decided how best to incorporatefoods diet and should even be good for your
vegetables and fruits into your meal, thenfood costs!